Jubilee Farm Fermentations

STMA
Written By Jack Perdue
 

Jubilee Farm Fermentations in Leonardtown, Maryland, is a unique farm brewery known for sustainable, small-batch farmhouse ales. Their sessionable beers are brewed on-site using rustic techniques and the flavors of their historic saltwater farmland. Jubilee focuses on experimental, approachable brews, and is celebrated for its fresh ales available at local farmers markets. While the farm itself is not always open to the public, bottles are sold for take-away at Homegrown Farm Market and their beer can be found on draft at RC Theatre in California, MD. Jubilee stands out for its eco-conscious production and strong local community roots.

Jubilee Farm Fermentations
19860 Pear Hill Rd
Leonardtown, MD 20650
jubileefarmfermentations.com
(240) 577-0524

 

Hours of Operation

  • Thursday: 4 PM – 8 PM

  • Friday–Wednesday: Closed

Jack Perdue

Maryland Beer Journal & Atlas (MBJA) was established to celebrate and promote Maryland beer — the beer, the people, and the places. I began writing about my beer experiences through the Deep Beer Journal (DBJ) in February 2013. Currently, I am a first-level Cicerone, studying to advance my certification. I am a member of the North American Guild of Beer Writers. Since 2019, I have been the Maryland columnist for the Mid-Atlantic Brew News.

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